Vegetarian

Baked Artichokes

Ingredients

Artichokes
Garlic
Salt
Balsamic vinegar
Olive Oil
Pepper
Lemon

Directions

Cut top off, remove stem, loosen choke, and rub lemon over top of cut end.
Season with garlic, salt, balsamic vinegar, olive oil, and pepper.
Wrap with foil. Cook straight up.
Bake 50 minutes at 400 degrees.

Artichokes

Source: Andrea Chavez

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Arroyo Grande, CA 93420

P.O. Box 360
Arroyo Grande, CA 93421

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