Marinated Zucchini

Ingredients

  • 3-4 Medium Zucchini, thinly sliced
  • 1/2 cup chopped onion
  • 1/2 cup green or red pepper
  • 1 – 10 oz. can tomato soup, undiluted
  • 3/4 cup sugar
  • 3/4 cup vinegar
  • 1/2 cup vegetable oil
  • 1/2 tsp. salt
  • pepper to taste
  • 1 tsp. Worcestershire sauce

Directions

  1. Combine and refrigerate overnight. Enjoy!
Source: Talley Box Members Maureen and Bev Praver

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