Orange-Glazed Sweet Potatoes

Ingredients

Preheat oven to 325°. Peel potatoes, and cut into 1-inch-thick slices; arrange in a single layer in 2 lightly greased 13×9-inch baking dishes.
Stir together brown sugar and next 5 ingredients; pour over potatoes. Cover with aluminum foil.
Bake at 325° for 45 minutes or until fork-tender. Uncover and bake 5 more minutes or until glaze becomes syrupy.

Source: The Lee Brothers-simple Fresh Southern Cookbook – revised and tested Violet Talley