Sarah’s Chinese Napa Cabbage Salad

Dressing

• 1 cup vegetable oil (not olive oil)
• 4 Tablespoons sugar
• 6 Tablespoons seasoned rice vinegar
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 packet seasoning from Top Ramen Noodles
• 1 cup slivered almonds, toasted

Salad

• 1 head Napa cabbage, chopped
• 1 bunch green onions, sliced
• 1/4 cup cilantro, chopped (or more to taste)
• 3/4 lb. snap peas (optional)
• 2 packs Top Ramen Noodles (packets reserved) uncooked