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Breakfast & Brunch
Whole Wheat Blueberry Pancakes
Ingredients
2 Eggs
2 cups milk
4 Tablespoon oil
1 ½ cups 100% whole wheat flour
2 Tablespoon brown sugar
2 teaspoon baking powder
1 teaspoon soda
1 teaspoon salt
Blueberries
Directions
Beat eggs, add remaining ingredients in order listed. Beat until smooth. After pouring pancakes onto griddle, drop blueberries into each pancake, then turn pancakes on the griddle.
Blueberries
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(805) 489-5401
[email protected]
Farm Address
2900 Lopez Drive
Arroyo Grande, CA 93420