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Recipes
Appetizers
Apricot Bruschetta
Strawberry Salsa
Lemon Spinach Hummus
Kiwi and Avocado Salsa
Asparagus Crescent Wraps
Zucchini Parmesan Crisps
Shishito Peppers with Garlic Lemon Dipping Sauce
Shishito Peppers
Restaurant-Style Salsa
Peach, Corn and Avocado Salsa
Sweet Potato Wedges with Lime Mayo
Mexican Street Corn Dip
BBQ Japanese Sweet Potatoes
Heirloom Bruschetta
Fruit Skewers with Homemade Vanilla Dressing
Easy Cantaloupe Salsa
Easy Guacamole
Cheesy Mushroom Pinwheels
Cantaloupe and Prosciutto Skewers
Blistered Shishito Peppers with Orange Zest
Apple and Brie Crostini
Southwest Sweet Potato Black Bean Dip
Zucchini Cilantro Dip
Sweet Potatoes with Pecans, Goat Cheese and Celery
Stuffed Sweet Orange Peppers
Spinach Artichoke Dip
Roasted Heirloom Tomatoes
Roasted Potatoes with Sea Salt and Vinegar
Roasted Cauliflower & Walnut Dip
Perfect Grilled Corn and Tomato Salsa
Quick Apricot Jam
Padron Peppers
Low Carb Cauliflower Hummus
Honey Mustard Ranch Sauce
Grilled Corn Salsa
Fresh Tomato Salsa
Fried Green Tomatoes
Fresh Apricot Salsa
Dried Black Bean Dip
Corn and Roasted Tomato Salsa
Best Ever Bruschetta
Blistered Shishito Peppers with Miso
Brian’s Guacamole
Baked Breaded Zucchini Roll-Ups
Avocado Hummus
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(805) 489-5401
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Farm Address
2900 Lopez Drive
Arroyo Grande, CA 93420
