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Recipes
Sides
Roasted Brussels Sprouts With Boursin Cheese
Apricot Mustard Carrots With Whipped Goat Cheese
Cauli N Cheese
Parmesan-Crusted Acorn Squash Rings
Wild Rice Stuffed Acorn Squash
Stewed Green Beans
Sticky Sesame Cauliflower Wings
Pico De Gallo
Potato Salad with Sweet Potatoes
Cowboy Potatoes
Smoked Corn On The Cob
Summer Vegetable Pasta Salad
Simple Sauteed Peas
Fall Vegetable Sheet Pan Roast
Maple Cinnamon Roasted Delicata Squash
Quick Asian Sugar Snap Peas
Sautéed Fennel with Mushrooms
Parmesan Asparagus Fries
Buffalo Cauliflower Steaks with Blue Cheese Coleslaw
Lemon Dijon Roasted Carrots
Roasted Portabella Caps
Zucchini Parmesan Crisps
Veggie Potato Salad
Wilted Brussels Sprouts with Walnuts
Tandoori Chickpea Stuffed Sweet Potatoes
Stuffed Artichokes
Sweet Carrot Cabbage and Beet Slaw
Seared Sugar Snap Peas
Seasoned Yukon Gold Wedges
Shishito Peppers
Smashed Red Potatoes with Parsley
Roasted Sweet Potatoes and Carrots
Sautéed English Peas with Garlic and Sesame
Sautéed Garlic and Parmesan Mushrooms
Savory Summer Pie
Roasted Fennel with Garlic & Herbs
Roasted Garlic Parmesan Broccoli
Roasted Golden Beets with Garlic Orange Dressing
Roasted Green Beans with Pine Nuts
Roasted Japanese Sweet Potatoes with Scallion Butter
Roasted Butternut Squash with Sage
Roasted Cauliflower with Lemon Garlic and Parmesan Cheese
Roasted Cranberry Orange Brussels Sprouts
Roasted Brussels Sprouts with Balsamic Vinegar & Honey
Roasted Brussels Sprouts with Cranberries and Tangerines
Quick Zucchini Stir Fry
Raspberry Apple Sauce
Restaurant-Style Salsa
Roasted Asparagus with Parmesan
Roasted Broccoli and Cauliflower with Lemon, Garlic and Parmesan Cheese
Pesto for Grilled Summer Squash
Quick Roasted Carrots & Cauliflower with Walnuts
Orange-Glazed Sweet Potatoes
Sweet Potato Wedges with Lime Mayo
Oven Roasted Carrots, Potatoes and Broccoli
Minted Peas and Goat Cheese
Miso Glazed Japanese Sweet Potatoes
Maple Roasted Carrots and Beets
Japanese Sweet Potato Oven Fries
BBQ Japanese Sweet Potatoes
Herbed Buttered Corn and Green Beans
Holiday Inspired Brussels Sprouts
Homemade Fries
Italian Grilled Cauliflower Packet
Grilled Artichokes
Healthy Sweet Potato Casserole with Pecan Oat Streusel
Garlic and Lemon Roasted Romanesco Cauliflower
Garlic Parmesan Roasted Brussels Sprouts
Garlicky Roasted Broccoli
Easy Cabbage, Carrots and Kale Stir Fry
Easy Pan Fried Potatoes with Herbs
Easy Roasted Red Potatoes
Load More
Butternut Squash Au Gratin
Stuffed Portabella Mushroom
Ground Turkey Stuffed Acorn Squash
Potato Wedges
Easy Roast Zucchini With Parmesan & Basil
Grilled Mushrooms with Chimichurri
Sautéed Asparagus with Sugar Snap Peas
Caprese Stuffed Portabella Mushrooms
Sautéed Kale with Garlic and Olive Oil
Baked Cauliflower “Mac” and Cheese
Basic Baked Spaghetti Squash
Marinated Zucchini
Slow Roasted Celery
Zucchini Romano
Zucchini Tart
Toasted Sesame Asparagus
Valerie Bertinelli’s Green Beans with Shallots
Sweet Potato and Apple Casserole
Sweet Potatoes au Gratin
The BEST EVER Salty Herbed Smashed Red Potatoes
Summer Pasta Primavera
St. Patrick’s Day Easy Steamed Cabbage
Simple Fresh Buttered Peas
Sauteed Swiss Chard
Sauteed Zucchini and Tomatoes
Roasted Summer Squash with Sweet Peppers and Onion
Roasted Sweet Potato
Roasted Sweet Potatoes with Maple-Allspice Butter
Roasted Winter Vegetables
Roasted Yellow Squash
Roasted-Garlic Asparagus
Sauteed Baby Bok Choy
Sauteed Green Beans with Mushrooms and Parmesan
Sauteed Green Beans with Tomatoes
Roasted Fennel with Parmesan
Roasted Fingerling Potatoes, Peppers and Onions with Garlic
Roasted Garlic Butter Fingerling Potatoes
Roasted Purple Brussels Sprouts
Roasted Purple Brussels Sprouts with Balsamic Vinegar & Honey
Roasted Red Potatoes, Carrots & Leeks
Roasted Delicata Squash
Roasted Brussels Sprouts with Warm Honey Glaze
Roasted Carrots with Carrot Top Pesto
Roasted Cauliflower and Asparagus with Parmesan Cheese
Roasted Cauliflower with Browned Butter
Roasted Broccoli
Roasted Broccolini and Lemon with Crispy Parmesan
Perfect Baked Japanese Sweet Potato
Perfect Fingerling Potatoes
Perfect Grilled Corn and Tomato Salsa
Pan Fried Balsamic Glazed Purple Brussels Sprouts
Maple Glazed Sweet Potatoes
Grilled Baby Bok Choy
Cauliflower Puree with Thyme
Caramelized Fennel with Brown Sugar
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(805) 489-5401
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Farm Address
2900 Lopez Drive
Arroyo Grande, CA 93420
